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Korlat Club

Join the unique club of fans of superb wines and enjoy many perks reserved for a selected group of aficionados.

12 points

A set of glasses for six wine aficionados

12 points

Cabernet Sauvignon

12 points

Merlot

A club that rewards your passion!

Every cork you pull from a bottle of your favorite Korlat wine – brings you one reward point. Fortunately, signing up for the club is so easy that you have time to register before your wine has a chance to breathe and upon registering, your account awaits you with three welcome points!

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Korlat’s people

Dubravko Ćuk

Head Enologist

His passion for agriculture, land and wines bore fruit in Badel 1862, where he has been helping create a very smooth story since 1995. Our head enologist is a superb expert and also president of the committee for wine sensory evaluation.

Korlat’s people

Mladen Forko

Wine Production Manager

His family has been cultivating a passion for wine production for generations. It’s obvious the grapes don’t fall far from the vine because Mladen has been successfully continuing this wonderful tradition with Badel 1862 since 2002.

Korlat’s people

Luka Radiček

Enologist

Luka loves to conquer mountain peaks. As far as wines are concerned, he reaches for the skies with equal passion – so that the quality of Korlat soars.

Korlat’s people

Valentino Herceg

Enologist

His love for nature is visible in daily life so Valentino does what naturally comes to him every day – he creates superb wines.

Korlat’s people

Mladen Zrno

Enologist and educator

He appreciates cinematic art and loves wine unlike any that you’ve seen on the silver screen. However, not only does he use the projector for fun, but also for educating the public on Korlat’s superb wines.

Korlat’s people

Vanja Cuculić

Designer, Art Director

As a highly regarded and awarded collaborator, Vanja created the visual language that makes our story of passion true eye candy. With his vision, in its very first year, Korlat won the prestigious Red Dot international design award.